Fig. 2. Body weight gain and blood lipidic profiles in CT and cKD-ILK along 6 weeks of HFD challenge. Body weight (B.W.) gain (A) and blood levels of triglycerides (B), total cholesterol (C), HDL cholesterol (D), free glycerol (E) and free fatty acids (F) levels determined after fasting conditions from CT and cKD-ILK with HFD at time points 0, 2 and 6 weeks (w). N=12 per group. All data are represented as means ± SEMs. *= P<0.05 vs 0w; #=P<0.05 vs CT at the same time point.